yoghurt

Types and properties of tea

Such documents

Technology features and rules of soup. Nutrients, the healing properties of the broth, which facilitates the course of colds due to the enzyme lysozyme, included in its composition. Recipe of borscht on-Volzhsky, soup with profiteroles.

article

Consumer properties of tea bags. Characteristics of innovative production technologies of composite packaged teas and features a newly-developed

compositions. Requirements for the quality of the tea, packaging, marking and storage.

Methods of collecting tea. Classification of tea depending on the feedstock and the production technology. Consumer characteristics, shopping variety and method of production of black and green baikhovi, yellow and red tea; evaluation of their quality, conditions and terms Continue reading

Home cooking liquor
Coffee liqueur One of the most famous coffee liqueur — it's Kahlua, which is part of the famous cocktail B-52. If desired, you can prepare homemade liqueur with taste of…

Continue reading →

French coffee - cooking recipes of the most romantic drink
Coffee "benchmark" are the drink recipes from Sunny Brazil. But it turns out that in France, it is also good to cook! To cook "French coffee" is not just for…

Continue reading →

How to make a milkshake for kids
There are some secrets of milkshakes that will help to make delicious milkshakes. 1. Main component, of course, is milk. Perfect for cocktails will be pasteurized. If cook children's cocktail…

Continue reading →