history

Types and properties of tea

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How to cook cocoa

And now let’s get what is the composition of cocoa, what is it all about and where did it come from in our diet, because in the usual latitudes, this culture is not exactly “usual”.

The origin story of cocoa

Cocoa is one of the types of evergreen trees that grow in subtropical climates all over the world. The purpose of the cultivation of this crop, the receipt and use of its seeds, cocoa beans. These beans are then pulverized into powder and they make the drink with great taste and unique quality characteristics. In addition, most of these beans have the cocoa

butter, which is widely used in the confectionery business and cosmetology. The birthplace of cocoa is considered to be America. Moreover, the process of growing most established in South America because of what is often called the birthplace of cocoa, but the roots of the craft yet are drawn to Central America. Based on numerous historical data, the researchers concluded that the first traces of cacao dates back to 1100 BC And, then of securities were not as many seeds as the pulp Continue reading

Medicinal properties
The Dim Cini Medicinal properties of PU-Erh tea Puer tea, the once elite Imperial beverage that is popular today due to its amazing beneficial properties. In China it is even…

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How to make hot chocolate from cocoa
We are all different and the style of the rest each of us too — special. Someone is a fan of outdoor activities, and some believe that there is nothing…

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For tea don't miss 10 recipes hot drinks
How to escape from cold weather and vitamin deficiency? To drink hot tea! Tired of the usual lemon tea? Try our interesting and super useful recipes with cranberries, honey, ginger,…

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