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How to avoid a hangover

In anticipation of the holidays, we gathered the opinions of three professional mixologist, restaurateur and experienced romance from people about how and what better to drink alcohol.

How would “getting drunk, not to get drunk” – a topic always of interest to everyone, though, and this desire itself is extremely controversial. Tips here there is so much that many just stop listening to them and drinking, not keeping any one of them. Before the New year we decided to look into the matter, interviewing three experts: drinks, food and people’s tricks. Their knowledge, advice and personal experience to help future days.

Advises to combine drinks, homogeneous materials

Advises: don’t drink a lot of sweet and proprietary

Before offering any drink to your guests, I always explain the historical Continue reading

Useful properties of ginger and ginger tea recipes

Oddly enough, one of the most useful spices – ginger, in our country not too popular. Probably, it so happened that not many people are aware of the useful properties of ginger. In Sanskrit, ginger, or visvabharati”, means “universal medicine”. Even in the first century ad, described the warming effect of ginger, digestive benefits and even mentioned ginger as an antidote.

As a spice, ginger is used to cook almost all meals, teas and even is used in pure form, “together”, including with lemon and salt. Usually on sale you can find fresh and dry (powdered) ginger. Fresh ginger is the most fragrant, and dry ginger is more pungent. To prepare fresh ginger for use,

since it is necessary to scrape off the skin and grate.

Spicy taste, ginger root belongs Continue reading

How to prepare at home chocolate liqueur

Liqueur chocolate – is a truly delicious beverage. It differs viscous texture, pleasant aroma and amazing taste. If you want to learn more about this drink, read the article further.

The use and consumption of

On the basis of this drink is prepared in many different kinds of cocktails. Also it is used as natural flavor when cooking soft drink.

Consume liquor in pure form and diluted with a small amount of ice.

Also add this exquisite drink in dessert dishes. Liqueur chocolate gives the product an attractive appearance, but also makes it taste more original.

As a General rule, chefs are using it in the preparation of different mousses, cakes and pastries. If you just add a spoon of this syrup in your tea, it will completely change the taste of the usual invigorating drink.

Varieties and types of chocolate drink

The most famous type of chocolate liqueur Continue reading

How to make a milkshake at home
Milkshake with ice cream and fruits Milkshake with coffee and honey Milk cocktail with banana Milkshake with a carrot Milkshake with Nutella Milkshake Vanilla sky Milkshake "Float" Milkshake with garden…

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The healing properties of hemp seed tea
Hemp is used widely for treatment due to its healing,antibacterial,anti-inflammatory,regeneron and stimulating effects. It has a positive effect on the skin and the immune system in General. Young leaves of…

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How to make a milkshake for kids
There are some secrets of milkshakes that will help to make delicious milkshakes. 1. Main component, of course, is milk. Perfect for cocktails will be pasteurized. If cook children's cocktail…

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