Fragrant tea four delicious recepta
Nothing will warm you up on a cold day better than a Cup of hot drink with honey and spices!
For 2 cups: 1 stick cinnamon, 2 clove buds, 1 pea allspice, a handful of dried apples, 1 tbsp cranberries, 4 tsp sugar.
Cinnamon, cloves and allspice put in 0.5 l of water and let it boil. Put in boiling water with spices dried apples and cranberries, cover with a lid and leave for 10 minutes. Drink filter and podslushivaet sugar. Heated and
poured into cups.
Green tea with citrus
Per 1 Cup: 1 tsp green tea, 0.5 tsp. grated orange peel, 1-2 tbsp orange juice, 1 tsp. honey or sugar.
Green tea is poured into the kettle, add the orange zest and pour a glass of hot (approximately 70 ° C) water. Insist the tea for 3 minutes. In a Cup put honey or sugar, add orange juice and pour through a strainer into cups. Instead of the orange you can also take a lemon or lime, reducing the amount of juice to 1 tsp.
MASALA CAN BE TRANSLATED FROM HINDI AS “MIXTURE OF SPICES”
2-3 cups: 2 cardamom pods, 4 tbsp sugar, 0.5 tsp. of fennel seeds, 2 tsp fine black tea, 1 Cup of milk.
Set of spices for this tea can be very different, even with the peppercorns. But most often it contains cardamom and fennel seeds.
Capsule of cardamom replusive flat side of a knife, so they opened up. Pour in a ladle two cups of water, add sugar, spices and bring to a boil. Fill with tea and pouring the milk. Cook all together for about 3 minutes and remove from heat. Insist tea with milk and spices for 5 minutes and pour through a strainer into cups. To spicy tea biscuits, coarse sugar or candied fruit (candied fruit).
TEA, WHICH IS INFUSED UP TO 3 MINUTES, TONES, IF MORE – SOOTHES
Per 1 Cup: 0,5 cinnamon sticks, 2 clove buds, 1 tsp of black tea, a slice of candied or fresh ginger, 1 tsp of honey.
Cinnamon and cloves are placed in the water and let it boil. Tea is poured into the teapot, add the finely chopped ginger. Pour the boiling water with cinnamon and cloves, cover it up and insist the drink for 3-4 minutes. Before serving, put in a Cup of honey through a strainer and pour the tea.